Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, penne with chicken, asparagus, and fresh rosemary. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Penne with Chicken, Asparagus, and Fresh Rosemary is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:
- Take olive oil
- Take garlic minced
- Get shallots minced
- Take fresh rosemary leaves chopped
- Prepare boneless skinless chicken breast diced
- Prepare low sodium chicken broth
- Get dry white wine
- Prepare fresh chopped parsley leaves
- Get penne noodles
- Make ready chopped asparagus
- Prepare Salt and pepper
- Prepare Parmesan cheese
Steps to make Penne with Chicken, Asparagus, and Fresh Rosemary:
- Cook penne per directions on package.
- In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
- Add penne to skillet and stir until sauce glazes the pasta.
- Sprinkle with parmesan and serve.
So that’s going to wrap it up with this special food penne with chicken, asparagus, and fresh rosemary recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
