Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, macaroni and egg stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Macaroni and Egg Stew is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Macaroni and Egg Stew is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have macaroni and egg stew using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni and Egg Stew:
- Take 500 g Macaroni
- Get Salt
- Make ready Tomato puree
- Take Ginger and garlic paste(fresh)
- Make ready Seasoning
- Make ready Sliced onions
- Prepare Ground Crayfish
- Take Vegetable oil
Steps to make Macaroni and Egg Stew:
- Put water in a pot,add 1tsp(level),bring to boil,add macaroni, stir,cook till soft,drain in a colander,pour water to remove excess starch,set aside.
- Heat up oil in a saucepan,add onions,ginger and garlic paste, stir fry for 1min,add tomato puree, fry for 2mins,add seasoning,crayfish,taste to adjust with salt,cook for 2mins,remove from heat,boil eggs for 5mins…serve with macaroni and sauce
So that is going to wrap this up for this exceptional food macaroni and egg stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
