Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice with salad, pepper kpomo and fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs Place chicken drumsticks in a large Dutch oven over medium heat. Chicken (whole chicken, drumsticks or chicken breast). Parboil the rice using the method detailed in parboiling rice for cooking jollof rice.
Jollof rice with salad, pepper kpomo and fried chicken is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Jollof rice with salad, pepper kpomo and fried chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have jollof rice with salad, pepper kpomo and fried chicken using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jollof rice with salad, pepper kpomo and fried chicken:
- Make ready 1 kg rice
- Take 8 medium size fresh tomatoes
- Make ready 1/2 quarter of dried pepper
- Take 4 fresh red pepper
- Make ready 4 fresh green pepper
- Take 1 pack green peas
- Get 2 large balls of onion
- Take 2 medium size spring onion
- Prepare 4 cubes Maggi seasoning
- Take All purpose seasoning
- Take Salt
- Make ready Thyme
- Get Curry powder
- Prepare I full chicken
- Take Kpomo(cow skin)
- Take For salad
- Prepare Cabbage
- Make ready 2 sticks carrot
- Prepare Medium size cucumber (optional)
- Take Salad cream
Garnish with the chopped coriander and serve with a green salad alongside. Season the chicken with salt and pepper. While the onions cook, make the ginger and chilli base. Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth.
Steps to make Jollof rice with salad, pepper kpomo and fried chicken:
- First I cut or dice my red and green pepper my onion I also dice my kpomo then I blend my fresh tomatoes some of my fresh red pepper and onion
- Then i cut and neatly wash my chicken and my diced kpomo then add my seasonings, onions and add some water then leave it on the burner until the chicken is well cooked and soft
- I then pre boil my rice and wash, set aside and fry my chicken in sunflower oil(medium heat) so when everything is ready I fry my tomato purée then add my stock water and some more seasoning and salt when this is ready I add my pre boiled rice and allow to cook for maybe 20-30 mins depending on your cooker
- When the water starts drying up I add my peas some of my green and red pepper and that's it so when the water is all dried up I stir with a wooden spoon and yes my jollof rice is ready
- Over to kpomo I add a little bit of oil in a frying pan add some chopped onion and my roughly blended pepper and fry I then pour in my already cooked kpomo, curry,seasoning cube and salt then stir fry for about 2/3 mins and my pepper kpomo is ready
- For my salad I wash my cabbage,carrot and cucumber then grate my cabbage and carrot put in a clean plate add my salad cream an that is it 😊
Stir in chicken, along with rice, stock and thyme. How to make chicken and beef jollof rice Vegetable stir fry - How to prepare in four easy steps (with in-depth explanation). This is a great basic rice recipe that is easy to prepare. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia Season well with salt and pepper.
So that’s going to wrap this up for this exceptional food jollof rice with salad, pepper kpomo and fried chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
