Moimoi
Moimoi

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moimoi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Moimoi or Moin-Moin is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground red peppers (usually a combination of bell peppers and chili or Scotch bonnet). It is a protein-rich food that is a staple in Nigeria. In Ghana, it is commonly known as 'Alele' or "Olele'.

Moimoi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Moimoi is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have moimoi using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Moimoi:
  1. Get Beans
  2. Make ready Seasoning
  3. Prepare Onion
  4. Prepare Chilly pp
  5. Take Oil
  6. Make ready Garlic
  7. Make ready Salt

It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it.

Instructions to make Moimoi:
  1. Grind and wash beans until it's clean
  2. Add onions,garlic and chilly pepper and blend untill it's soft
  3. Add seasoning to your taste and oil stir well and pour in a leather then cooked in a water

Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black eyed peas or beans, peppers, onions, and spices. Jesdit Moi-moi cooking pouch is an aluminum foil material certified as food-safe and capable of sustaining the high temperature of boiling water. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. On Momio you are always among friends!

So that’s going to wrap this up for this exceptional food moimoi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!