Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, kimchi fried rice quesadilla with chorizo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kimchi Fried Rice Quesadilla with Chorizo is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Kimchi Fried Rice Quesadilla with Chorizo is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:
- Take 1 chopped Onion
- Get 1 lb Mexican Chorizo
- Get 2 cups previous cooked rice
- Get 4 cups drained & chopped Kimchi
- Take to taste salt and pepper
- Make ready Olive Oil
- Get as needed Flour Tortillas
- Get as needed Grated Cheese
Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
So that’s going to wrap it up for this exceptional food kimchi fried rice quesadilla with chorizo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
