Mint chicken with curd cream
Mint chicken with curd cream

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mint chicken with curd cream. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mint chicken with curd cream is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mint chicken with curd cream is something which I’ve loved my entire life.

Learn to cook delicious chicken by this play list. If you also love chicken but hate the tedious process of chopping onions & tomatoes, well then this recipe is definitely for you. Com ga/ vietnamese chicken with mint rice.

To begin with this particular recipe, we have to first prepare a few components. You can cook mint chicken with curd cream using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mint chicken with curd cream:
  1. Take 1/2 kg Ckicken   skinless less :
  2. Make ready 1 teaspoon Ginger paste :
  3. Take 1 teaspoon Garlic paste :
  4. Get 1 teaspoon Garam masala :
  5. Make ready 1 teaspoon Green chilli chilly paste :
  6. Prepare 1 cup Curd cream (mix in mixet):
  7. Take 1/2 cup Mint leaves paste :
  8. Make ready 1 Coriander leaves paste : table spoon
  9. Prepare To taste Salt :
  10. Make ready 2 chili pepper tea Red   powder : spoons
  11. Take 1/2 teaspoon Turmeric powder : spoon
  12. Take 1/2 cup Coriander leaves :
  13. Get 100 gm Oil :
  14. Make ready 1 cup Onion pieces :
  15. Take 5 Green chillies slices :
  16. Take 100 gm Water :

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Steps to make Mint chicken with curd cream:
  1. Wash  the chicken with water and add water, salt and turmeric with chicken and cook the chicken till water evaporated.
  2. Take a frying pan on stove add oil, after heat the oil fry onion and green chillies and than add the cooked chicken and fry it well.
  3. Add ginger,garlic paste,mint,green chillies,coriander paste to chicken and cook some time and add red chilly powder,salt,add curd cream and coriander leaves.
  4. Cook some time and off the stove and enjoy the curry with rice and chapatis.

Very tasty and spicy chicken,all of them likes this curry in this winter season. Lemon mint chicken is bite sized chicken with high flavors of lemon, mint and spices. PRICK chicken pieces with a fork. Combine mint leaves, ginger paste, garlic paste, lemon juice, curd, coriander powder, turmeric powder and salt. Place a heavy bottomed kadai on medium heat.

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