Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy salt ramen with homemade soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Salt Ramen with Homemade Soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Salt Ramen with Homemade Soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Make ready 200 grams Chinese-style noodles
- Make ready 900 ml Water
- Prepare 2 tbsp ☆ Chicken stock granules
- Prepare 1 tsp ☆ Bonito-based soup stock
- Prepare 1 pinch ☆ Salt
- Prepare 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that is going to wrap it up for this special food easy salt ramen with homemade soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
