Mango Phirni
Mango Phirni

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mango phirni. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mango Phirni is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mango Phirni is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook mango phirni using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mango Phirni:
  1. Make ready 2 mango pulp
  2. Get 0.25-0.5 cup jaggery
  3. Prepare 750 ml milk
  4. Make ready 0.5 cup Basmati/Sona masuri rice
  5. Prepare 1 tsp Cardamom seeds crushed
  6. Get Raisins/cashews/almonds
  7. Take 1 tsp Almond powder(badam drink powder)
  8. Take Saffron threads
Instructions to make Mango Phirni:
  1. First soak rice for 30 minutes and then grind it smooth in mixer.
  2. Now in a pan take milk and boil in medium or low flame for 10 minutes until it thickens.
  3. Now add the rice coarse to the milk and sauté it for awhile until no lumps formed.
  4. Now add saffron milk(saffron soaked in a tsp of warm milk) + cardamom powder+ jaggery+Almond powder and sauté. Let it boil in simmer for another 10 minutes. Keep boiling in low flame until it thickens. Add jaggery based on the sweetness of mango
  5. Now add raisins/cashews/almonds to it and mix well.
  6. Allow it to cool completely after it thickens. Keep it in refrigerator for more than 1 hour.
  7. Now take mangoes and grind it softly. Once the Phirni is cold enough, transfer it to a bowl and add required mango purée prepared on top of it. Also add sliced mangoes on to of it as a topping.
  8. You may add pinch of chaat masala on top of it for a perfect balance of sweetness and sourness.

So that is going to wrap it up for this exceptional food mango phirni recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!