Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate cake with chocolate chips. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Moist Chocolate Cake with Sour Cream FrostingMunchkin Time. Chocolate Zucchini Cake with Chocolate Chips is a great dessert recipe to use up all your zucchini! This Chocolate Zucchini Cake is dense, tender and loaded.
Chocolate cake with chocolate chips is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chocolate cake with chocolate chips is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate cake with chocolate chips using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cake with chocolate chips:
- Make ready 30 tbsp sugar
- Take 16 tbsp self rising flour
- Make ready 10 tbsp melted butter and vegetable oil
- Take 8 tbsp tiger nut milk
- Prepare 8 tbsp yoghurt
- Make ready 4 tbsp cocoa powder
- Take 2 eggs
- Take 2 tsp vanilla
- Make ready 2 tsp instant coffee with 1/2 cup of boiling water
- Take Chocolate bar or chocolate chips
This chocolate chip cake with cream cheese frosting is the answer. The base is part cookie, part cake, and the tangy frosting adds layers of creaminess. Bake two pans of fudgy, decadent brownies (topped with chocolate chips and chopped nuts) and sandwich them together with whipped cream. This chocolate chip cake is quite dense, but has a wonderfully moist sponge.
Steps to make Chocolate cake with chocolate chips:
- In a mixing bowl, add eggs, milk, yoghurt, vanilla until well blended using the whisk
- Add the sugar to the mixture then start adding flour and cocoa then the melted butter and the coffee
- Mix till the mixture has a smooth and even consistency then pour in the greased pan or mould
- Using your hands sprinkle the chocolate pieces or chips and use a spoon to put them in random parts of the cake dough
- Bake for 25 mins till the knife comes out clean
- Done.
It's so simple to make that even the kids could help you bake it. Packed with gooey chocolate chips throughout, this chocolate chip cake can be adapted into a birthday cake or even cupcakes. Soft and eggless chocolate chip cake loaf makes the perfect tea time cake! Transfer cake loaf onto a wire rack to cool completely and then cut into slices. Enjoy a slice of this eggless chocolate chip cake with a cup of tea or coffee!
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