Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, instant dosa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant Dosa is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Instant Dosa is something which I have loved my entire life.
Traditionally, a dosa is made with rice and lentils fermented and ground on previous day. This is cumbersome, especially if you have some unexpected guests who are fond of dosa. So here is a recipe of Instant dosa which may not be a traditional dosa but tastes very much the same.
To get started with this particular recipe, we have to first prepare a few components. You can have instant dosa using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Dosa:
- Take 1/2 bowl rice flour
- Take 1/2 bowl semolina
- Make ready 1/4 bowl all-purpose flour
- Take 2 Tbsp curd
- Take 1 large onion chopped
- Get 2-3 green chillies chopped
- Prepare 2 tsp Curry leaves
- Make ready as needed Oil or butter
- Take 4 boiled and mashed potato
- Take 1/2 Tsp turmeric powder
- Prepare 1 Tsp coriander powder
- Get 1/2 Tsp red chilli powder
- Prepare Pinch asafoetida
- Take 1 Tbsp cumin seeds
- Get 1 tsp Dry fenugreek leaves
- Prepare to taste Salt
- Get 2 tsp sechzwan chutney
- Make ready 1/2 tsp Black pepper powder
Instant Dosa is a simple and easy recipe with minimum efforts. The main ingredients are sooji, besan, rice flour, oats powder, whole wheat powder, jawar flour, curd, and spices. Instant Rava Dosa Recipe, Learn how to make Instant Rava Dosa (absolutely delicious recipe of Instant Rava Dosa ingredients and cooking method) A perfect dish for all occasions. And when we say instant, we really do mean instant.
Instructions to make Instant Dosa:
- Heat some oil in a pan add heing, cumin seeds, green chillies,all spices and add meshed potatoes.Now mix nicely.
- In a bowl take rice flour, semolina,maida and curd,mix nicely.Now add salt, black pepper powder, curry leaves,some chopped onion and add 4 bowl water.Bowl must be same which used for measurement.We can leave batter for rest for 15-30 min.
- Heat a tawa,add some oil and spread it nicely with tissue paper.At high flame pour the little-2 batter.Sprinkle some oil or butter.Cook it until it crisp brown.
- Now spread some Ching's chutney,put potato mixture and some chopped onion,fold it and serve with any chutney.
This Instant Rava Dosa recipe is Excellent and find more. instant dosa recipe with left over rice instant cooked rice dosa recipe with step by step photo and video recipe. this dosa recipe is an easy alternative with your left over rice for those busy mornings. there are many instant dosa, but they are not anywhere near to traditional dosas of south india. however, this instant dosa recipe with cooked rice is amazing alternative and can be prepared. Instant rice flour dosa or rice dosa is easy dosa recipe which we can make in jiffy with minimal ingredients for a quick breakfast, snack or dinner. I do this most of the time as it' really quick and taste yum too. Crispy, flaky rice flour dosa taste delicious with any chutney, sambar or even podi, this instant dosa is good option when you run out of ideas of what to make for breakfast.
So that is going to wrap this up for this exceptional food instant dosa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
