Orzo With Lemon, Basil & Garlic
Orzo With Lemon, Basil & Garlic

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orzo with lemon, basil & garlic. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Orzo With Lemon, Basil & Garlic is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Orzo With Lemon, Basil & Garlic is something which I’ve loved my entire life. They are fine and they look fantastic.

While orzo cooks, heat oil in a medium nonstick skillet over medium-high heat. Here's a simple salad full of summertime flavor - Lemon Basil Orzo Salad with cucumbers, tomatoes, and arugula. It's a refreshing salad to make ahead for midweek lunches or to serve alongside grilled chicken or fish for weeknight dinners.

To begin with this particular recipe, we must prepare a few components. You can cook orzo with lemon, basil & garlic using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Orzo With Lemon, Basil & Garlic:
  1. Prepare 1/2 lb Orzo pasta
  2. Take 1 tbsp EVOO (extra virgin olive oil)
  3. Make ready 1 tbsp Lemon zest
  4. Make ready 3 clove Garlic, minced
  5. Prepare 2 tbsp Grated Romano or Parmesan cheese
  6. Prepare 10 Fresh basil leaves, chopped
  7. Take 1 Salt and pepper

Drain and return orzo to the pot. Stir in reserved lemon-basil mixture and salt and pepper. Meanwhile, combine flour, salt, pepper and basil in a plastic bag. Add chicken pieces (in batches) and shake to coat.

Steps to make Orzo With Lemon, Basil & Garlic:
  1. Cook Orzo pasta according to package directions.
  2. Grate the lemon rind, mince the garlic, chop basil and grate the cheese.
  3. While Orzo is cooking, heat olive oil in a frying pan on med-high heat. Add lemon zest and minced garlic and sauté for about a minute. Remove from heat.
  4. When Orzo is done cooking, drain and add to pan with oil/lemon/garlic. Stir in the grated cheese and basil. Add salt and pepper to taste. Mix well.
  5. Serve immediately and enjoy!

Stir in lemon juice and mustard. When pasta is done, drain well. Return to pasta to its pot. Orzo, lemon, basil, bacon, peas, and baked sockeye salmon come together to make a quick and easy weeknight pasta dish for the whole family. Drizzle remaining lemon juice on top.

So that is going to wrap this up for this special food orzo with lemon, basil & garlic recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!