Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pasta creamy salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pasta Creamy Salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Pasta Creamy Salad is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook pasta creamy salad using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Creamy Salad:
- Prepare 200 g Pasta
- Make ready 1 cup mayonnaise
- Prepare 1/2 cup sour cream
- Take 3/4 cup milk
- Get 3 tbsp mustard powder
- Make ready 2 tbsp lemon juice
- Get 3/4 teaspoon garlic powder
- Prepare 1/2 cup apple cider vinegar
- Prepare 2 tbsp salt
- Get 1/2 tbsp ground black pepper
- Get 1 cup violet cabbage
Steps to make Pasta Creamy Salad:
- Whisk together all ingredients in a medium bowl. Set aside.
- Chop cabbage into straight layers and keep aside.
- In a large pot of salted boiling water, cook pasta until very tender, about 15 minutes.
- Drain pasta and transfer to a large bowl.
- Add vinegar and stir until completely absorbed.
- Let pasta stand until cool, about 10 minutes.
- Add dressing and stir until well coated.
- Season with salt and pepper.
- Cover and chill in refrigerator for at least 1 hour before serving.
- Serve the plate with chopped violet layered cabbage.
So that is going to wrap this up with this exceptional food pasta creamy salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
