Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shrimp tacos. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shrimp Tacos is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Shrimp Tacos is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have shrimp tacos using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp Tacos:
- Make ready 6 shrimp (peeled, deviened, raw)
- Make ready 3 clove garlic, finely chopped
- Take 1/4 tsp paprika
- Prepare 2 soft taco tortillas
- Get 1 tbsp olive oil
- Get 1 tbsp butter
- Prepare salt
- Get ground black pepper
- Get Fixins
- Take 3/4 cup cabbage, finely shredded (lettuce is cool too if you prefer!)
- Get 1/2 tomato, chopped
- Get 1 tbsp red onion, finely chopped
- Make ready 1/4 cup instant white rice
- Get Sauce
- Get 1 1/2 tbsp mayonnaise
- Take 1 tbsp sour cream
- Make ready 1 tsp milk
- Get 1/4 ground cumin
- Prepare pinch ground black pepper
Steps to make Shrimp Tacos:
- Chop up your cabbage, tomato, red onion, garlic, and prep any fixins (black beans and/or cilantro might be a nice addition!)
- Combine all ingredients for the sauce (mayonnaise, sour cream, milk, cumin, pepper)
- Cook white rice according to directions. 1 serving is plenty for this recipe - cook as much as you need if you are making a larger portion.
- Heat olive oil and butter in a saute pan on med-low until bubbly. Add chopped garlic and paprika and let cook an additional 2-3 minutes or until fragrant but not browning.
- Add in shrimp and lightly salt and pepper. Cook 3-5 minutes or until it starts looking pink on one side and then flip. Lightly salt and pepper again and cook another 3-5 minutes until shrimp is cooked through. Flip another couple times to get both sides nice and cooked through.
- Get your tacos ready! Heat for 15 seconds to warm, then add chopped cabbage and rice. Place 3 shrimps on each taco. Top with tomato, red onion, and white cumin sauce. (and hot sauce if you like!)
So that’s going to wrap this up for this special food shrimp tacos recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
