Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banoffee pie. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banoffee Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Banoffee Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook banoffee pie using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banoffee Pie:
- Prepare digestive biscuits
- Make ready butter melted
- Take dulce de leche
- Get bananas
- Prepare double cream
- Take Grated chocolate
Steps to make Banoffee Pie:
- Collect all ingredients and a loose bottomed tin
- Use a food processor to crush the biscuits, add the butter and blend until it starts clumping
- Press the biscuit mix into the tin, pressing down with a spoon. Chill for 1 hour
- Whip the double cream until thick and no longer runny. I used an electric whisk to do this quickly.
- Spoon the dulce de leche onto the biscuit base. Slice the banana into coins and scatter on top, pile on the cream and spread until even.
- Grate chocolate all over- i used dark and white. Chill for atleast an hour and then serve.
So that’s going to wrap it up with this exceptional food banoffee pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
