Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy ketchup rice (for omurice) in a rice cooker. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Ketchup Rice (for Omurice) in a Rice Cooker is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy Ketchup Rice (for Omurice) in a Rice Cooker is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy ketchup rice (for omurice) in a rice cooker using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Ketchup Rice (for Omurice) in a Rice Cooker:
- Get 360 ml Uncooked white rice
- Take 3 tbsp Ketchup
- Take 1 Soup stock cube
- Make ready 1 tbsp Butter
- Prepare 1 Other ingredients of your choice (weiner sausages, green peppers, etc)
- Take 1/2 Onion
- Take 400 ml Water
Steps to make Easy Ketchup Rice (for Omurice) in a Rice Cooker:
- Put the ketchup and soup stock cube on top of the washed rice in the rice cooker.
- Then add the onions (cut into 1 cm pieces), any other ingredients you want to add, and the butter and switch on the rice cooker! (Reduce the amount of water a bit if adding a lot of vegetables)
- When it's done cooking, stir it and it's done!
- If the color from the ketchup is too light, add some more ketchup to taste (this amount is not listed in the ingredients) and stir it in.
- Cook a thin omelet in a frying pan and wrap the rice in the omelet. It's all done! This way, you only have to wash the frying pan one time; it's so easy.
So that’s going to wrap it up for this exceptional food easy ketchup rice (for omurice) in a rice cooker recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!