Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spaghetti aglio e olio with sausage. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
A perfectly cooked angel hair spaghetti seasoned with garlic, salt and pepper. Garnish the spaghetti aglio e olio with an extra sprinkle of parsley, and serve with a side of Italian sausage. Always cook garlic gently over moderate heat, and stirring frequently.
Spaghetti aglio e olio with sausage is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spaghetti aglio e olio with sausage is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have spaghetti aglio e olio with sausage using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti aglio e olio with sausage:
- Prepare pasta 1 hand
- Get garlic chopped
- Make ready onion
- Prepare mint
- Make ready dry chili
- Take sausage
- Get salt&pepper
- Prepare Olive oil
The Ultimate Pantry Pasta Hails from Italy. While the exact origin of spaghetti aglio e olio is murky, there's no doubt it hails from Italy. Some say the dish comes from Naples, while others say it originated in the Southeastern region of Abruzzo. This Mushroom Spaghetti Aglio Olio is a really quick and comforting meal involving really less ingredients.
Instructions to make Spaghetti aglio e olio with sausage:
- Boiled pasta about 8-10mins then put in cold water
- Saute garlic > onion > dried chili > sausage > pasta then seasoning garnish with mint chopped and leaves
- Have a nice meal with your spaghetti 😋
Which is why it's so easy to do variations! We recently did a Goan Chorizo Sausage version which was mind blowing (coming up soon). Aglio e olio literally means garlic and oil. Spaghetti Aglio e olio originates in Naples, Italy and stars two simple ingredients that most homes always have. With such simple dishes, it's important to use the very best ingredients you can afford so using a good quality olive oil will make all the difference.
So that is going to wrap this up for this exceptional food spaghetti aglio e olio with sausage recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
