Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, futomaki! for ehoumaki: delicious salad sushi rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook futomaki! for ehoumaki: delicious salad sushi rolls using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:
- Take 1/2 can Canned tuna
- Prepare 1 tsp ☆Sesame oil
- Make ready 2 tbsp ☆Sukiyaki sauce
- Take 2 Eggs
- Get 1 and 1/2 tablespoons ●Mirin
- Make ready 1 tsp ●Bonito dashi granules
- Make ready 1/2 Avocado
- Take 2 tbsp □Mayonnaise
- Make ready 2 tsp □Grated cheese
- Make ready 3 stick Imitation crab sticks
- Take 2 thinly cut sticks Cucumber
- Prepare 1 dash Daikon radish sprouts
- Take 1 bowl of rice Sushi rice (20 ml vinegar, 2 teaspoons sugar)
- Make ready 1 sheet Nori seaweed
Steps to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:
- These are the ingredients I put into the futomaki rolls. To make the tuna soboro, add drained tuna and the ☆ ingredients to a pan, and sauté until the water evaporates.
- For the atsuyaki omelette: add the ● ingredients to the eggs, make the atsuyaki omelette as usual, and cut into thin strips. For the avocado mayo: mash the avocado, add in □, and mix together.
- Spread plastic wrap on a cutting board, and place the nori seaweed on top. Lay rice on the seaweed, but leave 1cm open for the overlap.
- After spreading the rice in Step 3, lay the atsuyaki omelette, tuna soboro, cucumber, daikon radish sprouts, and avocado mayonnaise as shown in the photo!
- Roll it up!!!! Give the ingredients a good squeeze so they wrap up tightly, and then tightly roll it all up!
So that is going to wrap this up for this exceptional food futomaki! for ehoumaki: delicious salad sushi rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
