Easy and Decorative Chocolate Roses for Valentine's Day
Easy and Decorative Chocolate Roses for Valentine's Day

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy and decorative chocolate roses for valentine's day. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy and Decorative Chocolate Roses for Valentine's Day is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy and Decorative Chocolate Roses for Valentine's Day is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy and decorative chocolate roses for valentine's day using 4 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Easy and Decorative Chocolate Roses for Valentine's Day:
  1. Get 50 grams Chocolate
  2. Make ready 15 grams Starch based sweet syrup (sugar syrup)
  3. Get 5 grams Water
  4. Make ready 6 grams Granulated sugar
Steps to make Easy and Decorative Chocolate Roses for Valentine's Day:
  1. Melt the chocolate over a hot water bath. (Do not temper it.)
  2. Put the water and granulated sugar in a cup and microwave for 30 seconds. Melt the sugar to make a syrup.
  3. Add the starch-based sweet syrup (sugar syrup) to the cup, and dissolve it using a hot water bath.
  4. Add the sugar mixture to the bowl of chocolate, then mix well over a bowl of ice water.
  5. It is done when it hardens and looks dry.
  6. To make the rose, form a 1-2 cm ball.
  7. Then flatten it into an oval shape. (I work on an ice pack covered in plastic wrap since my hands are warm.)
  8. Roll it between your fingers.
  9. This will form the core of the rose.
  10. Add two little petals.
  11. Then add three larger petals. (I recommend setting the petals into a triangular form at this step.)
  12. Continue adding more petals until you reach your desired size. Trust your intuition!
  13. Note: The roses look best if the core is set higher than the petals. I also recommend slightly curling the petals outward.
  14. This is how they should looks from the side.
  15. Use them to decorate mousse pudding.
  16. Then gift wrap them.
  17. Or else decorate a cake. See.
  18. They're easy to make and look gorgeous.
  19. Try decorating with different sized roses.
  20. Combine them with chocolate ribbons when decorating. Be creative!

So that is going to wrap it up with this exceptional food easy and decorative chocolate roses for valentine's day recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!