Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy myoga ginger sauce for japanese-style salads. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Myoga Ginger Sauce For Japanese-Style Salads is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Myoga Ginger Sauce For Japanese-Style Salads is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have easy myoga ginger sauce for japanese-style salads using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Myoga Ginger Sauce For Japanese-Style Salads:
- Make ready 1 Myoga ginger
- Make ready 1 tsp Lemon juice
- Prepare 2 tsp Ponzu
Steps to make Easy Myoga Ginger Sauce For Japanese-Style Salads:
- Finely chop the myoga ginger and combine with the lemon juice and ponzu. That's it!
So that’s going to wrap this up with this special food easy myoga ginger sauce for japanese-style salads recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
