Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy chocolate cream mille-feuille for valentine's day. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Chocolate Cream Mille-Feuille for Valentine's Day is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy Chocolate Cream Mille-Feuille for Valentine's Day is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy chocolate cream mille-feuille for valentine's day using 3 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chocolate Cream Mille-Feuille for Valentine's Day:
- Prepare 5 bars Chocolate bar
- Prepare 200 ml Heavy cream
- Prepare 2 sheets Frozen puff pastry
Steps to make Easy Chocolate Cream Mille-Feuille for Valentine's Day:
- First, make the chocolate cream. Mix together the warmed heavy cream and chocolate and pour into a tray. Cool in the refrigerator.
- For more detail on how to create this chocolate cream, see.
- While the chocolate cream is chilling, bake the pie crust. Use a fork to prick holes in the puff pastry.
- Use anything you can find in the freezer section of the supermarket or make it yourself.
- Bake in an oven at 200℃ for 15~20 minutes. (Please adjust the times and temperatures according to your oven.)
- Once the puff pastry has baked, cut each sheet in half and let cool completely.
- Once the chocolate cream is firm, cut to the size of the pie sheets.
- Sandwich the chocolate cream between two of the pie sheets.
- Cut each sandwich into 4 or 5 pieces. (For best results, cut with a saw-like motion until you reach the chocolate part, then slice through the rest in one go.)
- It's done. These are delicious when freshly made, so give it a try.
- If you put the chocolate cream in a pastry bag before it hardens, you can squeeze it onto the pie sheets for a prettier presentation.
So that is going to wrap this up with this exceptional food easy chocolate cream mille-feuille for valentine's day recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
