Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, for bentos: easy microwave tamagoyaki (rolled omelette). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have for bentos: easy microwave tamagoyaki (rolled omelette) using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
- Get 1 Egg
- Take 1 tsp Sugar
- Take 1 tsp Dashi stock granules
Steps to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
- Put the sugar and dashi stock granules into a deep plate or bowl.
- Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.)
- Add the egg and mix well.
- Microwave for 1 minute. Take out and mix up the egg mixture.
- Microwave for another minute.
- Take it out, and cut into portions.
- Done!
- Note: Our microwave oven operates at 500 W.
So that’s going to wrap it up with this special food for bentos: easy microwave tamagoyaki (rolled omelette) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
