Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, for bentos: easy and flavorful spaghetti napolitan. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
For Bentos: Easy and Flavorful Spaghetti Napolitan is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. For Bentos: Easy and Flavorful Spaghetti Napolitan is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have for bentos: easy and flavorful spaghetti napolitan using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make For Bentos: Easy and Flavorful Spaghetti Napolitan:
- Prepare 200 grams Spaghetti
- Take 1/4 Onion
- Prepare 7 Wiener sausages
- Make ready 1 Green bell pepper (large)
- Prepare 1 dash less than a tablespoon Vegetable oil
- Make ready 2 tbsp Tomato ketchup
- Get 1 dash less than a tablespoon Mayonnaise
- Take 2 tsp Japanese Worcestershire-style sauce
Steps to make For Bentos: Easy and Flavorful Spaghetti Napolitan:
- Boil spaghetti in saltwater, and quickly strain after about a minute. While waiting, add vegetable oil to a frying pan, and fry the thinly sliced onions.
- Cut the sausages diagonally, and fry. Cut the green peppers into large chunks, and add to the frying pan after the sausages have been well-cooked. Once the green peppers are about cooked, add ketchup, mayonnaise, and Japanese Worcestershire sauce for flavoring.
- After boiling the spaghetti, immediately drain the hot water and add to the frying pan and toss.
- Add lots of Parmesan cheese to finish!
So that is going to wrap it up with this special food for bentos: easy and flavorful spaghetti napolitan recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!