Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, salty/sweet cinnamon sugar pretzels. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salty/Sweet Cinnamon Sugar Pretzels is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Salty/Sweet Cinnamon Sugar Pretzels is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:
- Prepare 1/2 cup Sugar
- Make ready 2/3 cup Vegetable Oil
- Prepare 2 tsp Ground Cinnamon
- Get 1 packages Small Pretzel Twists (16 oz pkg)
Steps to make Salty/Sweet Cinnamon Sugar Pretzels:
- Preheat oven to 300°.
- In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
- Bake uncovered in 300° oven for 30 minutes stirring twice.
- Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
- Microwave directions available on request.
- Enjoy this snack!
So that is going to wrap this up with this special food salty/sweet cinnamon sugar pretzels recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
