Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy dandan noodles with shirataki for dieters. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Dandan Noodles with Shirataki for Dieters is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Dandan Noodles with Shirataki for Dieters is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:
- Get Meat miso:
- Get 1 Sesame oil
- Prepare 2 clove Garlic
- Take 2 thumbs Ginger
- Make ready 140 grams Ground pork (ground chicken makes it lighter)
- Make ready 1 ○Japanese leek
- Take 2 tsp ○Doubanjiang
- Prepare 2 tsp ○Shaoxing wine (or sake)
- Get Soup:
- Make ready 2 1/2 cup ●Hot water
- Get 2 tsp ● Chinese soup stock
- Make ready 3 tbsp ●Tahini (or sesame paste)
- Make ready 2 tsp ●Vinegar
- Get 2 tsp ●Soy sauce
- Get 3 tbsp ●Ground sesame seeds
- Make ready 2 tbsp ●Ra-yu with Sichuan pepper (or regular ra-yu)
- Make ready 1 ●Black pepper
- Get Add-ons
- Make ready 2 bags Shirataki noodles
- Prepare 1 bag Bean sprouts
- Make ready 2 head Bok choy
Steps to make Easy Dandan Noodles with Shirataki for Dieters:
- Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
- Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
- Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
- Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
- Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
- Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!
So that’s going to wrap this up with this exceptional food easy dandan noodles with shirataki for dieters recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
