Temari Nigiri Bento
Temari Nigiri Bento

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, temari nigiri bento. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Temari Nigiri Bento is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Temari Nigiri Bento is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook temari nigiri bento using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Temari Nigiri Bento:
  1. Make ready 1 as much (to taste) Hot cooked white rice
  2. Prepare 1 Nori seaweed
  3. Prepare 1 Imitation crab sticks
  4. Take 1 Kamaboko
  5. Get 1 Black sesame seeds
  6. Get 1 your favorite filling Fillings for the onigiri
  7. Make ready 1 Spaghetti strands
Instructions to make Temari Nigiri Bento:
  1. Using a cookie cutter, cut out flower shapes from the white part of the kamaboko. Cut the seaweed and crab sticks (you want to first cut off the red bits and use those) thinly.
  2. Take the hot white rice, and using your desired fillings form into rice balls. Wrap the cut seaweed and crab sticks around the rice balls, as shown in the photo. Wrap the decorated onigiri in cling film, then press down to secure the decorations in place.
  3. Secure the kamaboko flower in place by sticking a strand of spaghetti through, and place black sesame seeds on top (to ensure the sesame stays in place, stick the pointed ends of the seeds into the kamaboko).
  4. Place them in a bento box and they are done.
  5. These onigiri are quite big, so I had to connect extra crab sticks together to wrap them.

So that’s going to wrap it up with this exceptional food temari nigiri bento recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!