Simple Salt-broth Ramen
Simple Salt-broth Ramen

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, simple salt-broth ramen. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Salt-broth Ramen is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Simple Salt-broth Ramen is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have simple salt-broth ramen using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Salt-broth Ramen:
  1. Prepare 1 bundle Chinese-style noodles
  2. Take 400 ml Boiling water
  3. Prepare 1 tsp Chicken soup stock
  4. Prepare 1 tsp Salt
  5. Get 2 tsp Lard
  6. Make ready 1 tsp Green onion oil (store-bought)
  7. Make ready 1 Boiled pork
  8. Prepare 1 Chopped Japanese leek
  9. Get 1 Bamboo shoots
  10. Prepare 1 Boiled egg or seasoned egg
  11. Get 1 Chunky ra-yu
Instructions to make Simple Salt-broth Ramen:
  1. Make and slice the char siu. Refer to - - https://cookpad.com/us/recipes/143420-simple-char-siu
  2. Boil the egg and cut in half. Put the salt, chicken soup stock granules, lard, and green onion oil in a warmed bowl.
  3. Boil the ramen noodles. Boil the water for the soup. Add the boiling water to the bowl just before the noodles are done/
  4. Drain the noodles and add to the bowl. Top with char siu, egg, bamboo shoots, and green onion. Top with ra-yu to taste.
  5. "Miso Ramen Recipe" ID: 1763414
  6. "Soy Sauce Ramen" - - https://cookpad.com/us/recipes/143423-char-siu-soy-sauce-ramen
  7. "Easy, Soft Boiled Ham" - - https://cookpad.com/us/recipes/143542-tender-boiled-pork-with-korean-dressing

So that’s going to wrap it up for this exceptional food simple salt-broth ramen recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!