Refried Beans - Quick Stovetop Recipe
Refried Beans - Quick Stovetop Recipe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, refried beans - quick stovetop recipe. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Refried Beans - Quick Stovetop Recipe is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Refried Beans - Quick Stovetop Recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Refried Beans - Quick Stovetop Recipe:
  1. Prepare 2 tbsp. butter, divided
  2. Prepare 1/2 yellow onion, diced
  3. Make ready 1 jalapeno, seeds removed and diced (optional)
  4. Prepare 4 cloves garlic, minced
  5. Get 2 cans (each 15 oz.) pinto beans, drained and rinsed
  6. Get 1/2 cup unsalted chicken or veggie broth
  7. Prepare 1 tsp. chipotle chili powder
  8. Take 1 tsp. ground cumin
  9. Prepare 1/2 tsp. oregano
  10. Take Juice from 1/2 lime
  11. Take 1/4 tsp. salt
  12. Prepare 1/8 tsp. pepper
Instructions to make Refried Beans - Quick Stovetop Recipe:
  1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant.
  2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency.
  3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings.

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