Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, posh leftovers brunch. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Posh leftovers brunch is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Posh leftovers brunch is something that I’ve loved my whole life.
I also had some fresh eggs from the market, some dill in the crisper, and the remains of various bits of cheese. From this random selection of ingredients I managed to create a brunch that, embarrassingly, Andrew and I polished off in completion. Split a ciabatta roll in half, spread an even layer of goat cheese, and drizzle with balsamic vinegar.
To begin with this recipe, we must first prepare a few ingredients. You can cook posh leftovers brunch using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Posh leftovers brunch:
- Prepare 3 potatoes Mashed
- Get Goat cheese
- Make ready 100 g butter
- Prepare 2 eggs
- Take Parsley Coriander and
- Get half Lemon
- Get 1 strip Bacon
- Get Salt Pepper and
- Prepare White wine vinegar
Description: POSH At The Scranton Club is a full service restaurant and Event facility located in beautiful downtown Scranton in what was formerly a private club. Looking for the best brunch NYC this weekend? Top Brunch Spots is the go to resource for brunch in New York each and every weekend. On top of that, we've already done all the hard work for you.
Instructions to make Posh leftovers brunch:
- Prepare your Hollandaise sauce: Melt the butter and add it slowly to an egg yolk with the lemon juice and a tablespoon of hot water. Wisk until you obtain the right consistency. Add salt and pepper.
- Add the cheese, parsley and coriander to your mash, then salt and pepper to your convenience. Form patties. Cook it for 2 minutes on each side with the bacon strip.
- Add two tablespoons of vinegar to boiling water. Once your water is boiling, turn the gas down and put your cracked egg in the water. Leave it for 1 minutes then drain it before serving everything.
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So that is going to wrap it up with this exceptional food posh leftovers brunch recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
