Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, homemade shawarma #mycookbook. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Shawarma, Shawarma platter,Homemade Pita Bread,Tahini Sauce Recipe. Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it.
Homemade Shawarma #mycookbook is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Homemade Shawarma #mycookbook is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have homemade shawarma #mycookbook using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Shawarma #mycookbook:
- Take 1 chicken sliced breast
- Get 2 tortilla
- Make ready 2 Cucumber pickles
- Prepare 2 potatoes
- Take For the seasoning
- Take 2 tbsp olive oil
- Take Salt
- Get Pepper
- Make ready 2 tbsp Vinger
- Prepare 1 tbsp cardamom
- Prepare 2 lemons peel
- Get As a dipping
- Get Ranch sauce
Homemade shawarma turns out to be very tasty, hearty and juicy. Cooking such a large sandwich is very simple Thus shawarma will turn out even juicier. Shawarma is perfect for a picnic, cook it at. Shawarma can be made using turkey, lamb, beef or chicken.
Instructions to make Homemade Shawarma #mycookbook:
- Start with seasoning the sliced chicken breast with salt and pepper olive oil and vinegar (we are going to keep the lemon peel and cardamom for a later stage, we aren't going to use them now), let them minaret for about 20 minutes. In the meanwhile, respectively put your oil-filled frying saucepan on the heat then start slicing your potatoes and pickles. Keep them besides you're going to use them later.
- In another hot pan put 2 tbsp of oil then start cooking the chicken in it. In the meantime start frying the potatoes in the other oil-filled pan.
- When chicken is cooked enough turn off the heat and put the lemon peel and the cardamom, give the whole thing a good mix and you're ready to start stuffing the tortilla. Start that with putting on some ranch sauce some chicken and sliced pickles. Roll the tortilla and put it in the pan again so it gets roasted a little bit (just like the way it is in the photo below ;))
- I expect that fried potatoes are ready by now, so when it is plate the whole thing the way you like. I made the dipping sauce smiles with some basil which is optional "I'm raising them in my house so you're going see them for long while in my recipes ;)"
The recipe below is a homemade twist on the traditional dish. Double or triple the spice rub recipe for multiple uses. I make chicken shawarma all the time. To make this homemade shawarma seasoning you will need the following typical shawarma spices like: ground cardamom, white pepper, ground cinnamon. Want to make your own TASTY shawarma meat at home?
So that is going to wrap this up for this exceptional food homemade shawarma #mycookbook recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
