Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chorizo & potato skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chorizo & Potato Skillet is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chorizo & Potato Skillet is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chorizo & potato skillet using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo & Potato Skillet:
- Prepare 4 oz chorizo
- Make ready 2 Idaho potatoes; peeled and medium dice
- Take 1 red bell pepper; medium dice
- Take 1/2 cup sweet corn
- Take 1/2 yellow onion; minced
- Make ready 1 jalapeno; minced
- Make ready 1 clove garlic; minced
- Make ready 3/4 cup spicy salsa
- Take 2 tsp cumin
- Get 1/2 tsp cinnamon
- Prepare 2/3 cup Chihuahua cheese; shredded
- Prepare 1 salt and pepper
- Make ready 1 vegetable oil; as needed
Instructions to make Chorizo & Potato Skillet:
- Heat oil in a cast iron pan. Brown chorizo. Remove and set aside.
- Cover potatoes with cold water. Add salt. Boil until easily pierced with a paring knife. Drain and set aside.
- Add onions, bell pepper, and jalapeno. Sweat until nearly tender and caramelized. Add garlic and corn. Sweat until garlic is fragrant and browned. Add chorizo, salsa, and potatoes. Season.
- Reduce until salsa is nearly evaporated. Top with cheese. Brown under broiler for one minute.
- Variations; Salsa verde, tequila, clove, tomatillos, nutmeg, habanero, zucchini, ground coriander seed, sofrito
So that’s going to wrap this up with this special food chorizo & potato skillet recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!