Scrambled Eggs with Bacon
Scrambled Eggs with Bacon

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, scrambled eggs with bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scrambled eggs with bacon is a versatile recipe. It's an easy everyday breakfast recipe but special enough that you could serve it for a crowd at brunch. You often see scrambled eggs served with bacon, but this recipe has tons of flavor because the scrambled eggs are cooked in some of the bacon fat, then the bacon is folded into the eggs along with cheese.

Scrambled Eggs with Bacon is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Scrambled Eggs with Bacon is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook scrambled eggs with bacon using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs with Bacon:
  1. Make ready 2 eggs
  2. Get left over pepper sauce
  3. Make ready frozen mix veg
  4. Make ready to taste salt
  5. Get veg oil
  6. Make ready bacon

This is not just scrambled eggs with bacon on the side. This is scrambled eggs with bacon. This cheesey scrambled eggs with bacon recipe makes a deliciously-filling, protein-packed breakfast. A lovely scrambled egg recipe for the weekend, it makes a great brunch to keep you going until.

Steps to make Scrambled Eggs with Bacon:
  1. Break eggs in a bowl and add a little salt; whisk and set aside
  2. Heat up frying pan and once its hot; add bacon and fry remove bacon from heat once its ready and set aside
  3. Add more veg oil, add left over sauce and then the whisked egg; stir in mix veg and scramble everything together till its cooked through
  4. Serve scrambled eggs with fried bacon

While cooking, beat eggs in a small bowl. Crumble cooked bacon and set aside. When the vegetables are almost done, add the beaten eggs and crumbled bacon to the pan, along with the fresh spinach. Turn heat to medium-low and cook until the eggs are fluffy and firm. Season with freshly ground black pepper and sea salt, if desired.

So that is going to wrap it up for this exceptional food scrambled eggs with bacon recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!