Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, easy sakura inari sushi for bento. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Sakura Inari Sushi for Bento is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Sakura Inari Sushi for Bento is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have easy sakura inari sushi for bento using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Sakura Inari Sushi for Bento:
- Make ready 200 grams Cooked white rice
- Make ready 1 Sushi vinegar
- Make ready 5 Inari aburaage (store-bought)
- Get 10 Salt-preserved cherry blossoms
Instructions to make Easy Sakura Inari Sushi for Bento:
- Add the sushi vinegar to the freshly cooked white rice along with 5 of the cherry blossoms, finely chopped and rinsed, and mix well.
- Stuff this mixture into the inari abura-age and decorate with the remaining cherry blossoms.
- It's better if you don't add any other fillings; that way you can get the full aroma of the sakura.
- I recommend simple and delicious steamed sakura buns for dessert. You can find the recipe here:. - - https://cookpad.com/us/recipes/143857-steamed-bread-with-cherry-blossom-and-green-tea
- These "Dumplings Over Flowers! Ever-Soft Dumplings" are also delicious. - - https://cookpad.com/us/recipes/148616-flower-viewing-mochi-dumplings
- This is a bento that will get you in the mood for viewing the cherry blossoms even at work or school.
So that’s going to wrap it up for this special food easy sakura inari sushi for bento recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!