Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate cake !. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate cake ! is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chocolate cake ! is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake ! using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake !:
- Make ready For Génoise
- Take 4 old eggs
- Take 120 g granulated sugar
- Prepare 120 g plain flour
- Make ready Vanilla
- Make ready 1/4 tsp baking powder
- Get Chantilly cream
- Prepare 1 cup cold milk
- Make ready 1 cup Chantilly powder
- Make ready 3 tbsp icing sugar
- Get For the Ganach
- Make ready Fresh cream
- Get Dark chocolate
- Get For the brown cream
- Take Ganach combined with Chantilly cream
- Prepare Syrup
- Take Strawberry juice and sugar
- Get Strawberry jam
Steps to make Chocolate cake !:
- Put the old eggs in hot water till it gets cold
- Whisk eggs with sugar vanilla till you get a white mixture, add flour and baking powder, bake it on 180 degrees
- Whisk cold milk sugar and Chantilly powder till you get a fluffy light cream
- Boil fresh cream, pour it on chocolate and stir, let it cool !
- Boil juice and sugar till you get a syrup !
- Start the montage, layer of genoise, drizzle some syrup, cover it with jam, Chantilly cream, second layer of genoise and so on till you finish the four layers
- Cover it with ganach and decorate it with creams, chocolate and chopped almonds
So that is going to wrap it up with this exceptional food chocolate cake ! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!