Avocado Tzatziki Dip
Avocado Tzatziki Dip

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, avocado tzatziki dip. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Avocado Tzatziki Dip is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Avocado Tzatziki Dip is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Avocado Tzatziki Dip:
  1. Get avocados — halved, pitted and peeled
  2. Make ready lemon juice
  3. Get large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
  4. Take dairy-free yogurt
  5. Prepare chopped dill
  6. Get chopped mint
  7. Prepare lemon zest
  8. Get garlic cloves, finely grated
  9. Get serrano chile — stemmed, seeded and minced
  10. Take Salt and freshly ground black pepper,
  11. Take Raw vegetables and pita chips, for serving
Steps to make Avocado Tzatziki Dip:
  1. In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.

So that is going to wrap this up with this exceptional food avocado tzatziki dip recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!