Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon roll cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Roll Cake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cinnamon Roll Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon roll cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll Cake:
- Take 1-1/2 cups flour
- Take pinch salt
- Get 1/2 cup sugar
- Get 2 tsp baking powder
- Make ready 3/4 cup milk
- Prepare 1 egg
- Get 1 tsp vanilla
- Prepare 1 stick butter
- Take 1/2 cup brown sugar
- Take 1 tbsp cinnamon
- Take 1 cup powdered sugar
- Make ready 2.5 tbsp milk
Steps to make Cinnamon Roll Cake:
- Preheat Oven to 350
- Mix flour, salt, sugar, baking powder, milk, egg, and vanilla for cake batter. Pour into pan. I typically use bakers joy spray on the pan.
- Mix softened stick butter, brown sugar, and cinnamon. Pour mixture over top of cake batter
- Bake 28-32 minutes or until toothpick comes out clean
- Mix powdered sugar and milk. Pour over slightly cooled cake.
- Enjoy!
So that’s going to wrap it up for this exceptional food cinnamon roll cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
