Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter
Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ham and sun dried tomato and basil bread pizza top spicy brown butter. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can cook ham and sun dried tomato and basil bread pizza top spicy brown butter using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter:
  1. Prepare 3 mini Wholemeal bun or any bread of your choice
  2. Make ready 4 thinly slice ready to eat ham
  3. Get 10 fresh basil
  4. Prepare 10 sun dried tomato
  5. Get 10 cucumber prickle (optional add on)
  6. Make ready 1 tsp dried oregano
  7. Take 2 tbsp butter
  8. Make ready 1 tbsp chilli pepper
Instructions to make Ham And Sun Dried Tomato And Basil Bread Pizza Top Spicy Brown Butter:
  1. Slice any leftover mini Wholemeal bun then layer around on a round baking tray with parchment paper
  2. Layer some ham, basil, sun dried tomato and (option cucumber prickle)and drizzle some dried oregano
  3. Drizzle generously Cheever and mozzarella cheese and then bake it at 200 C for 10 to 13 minutes till cheese are melted
  4. As for SPICY BROWN BUTTER,,, put 2 tbsp of butter into a pan in Low heat and once it's melted add in 1 tbsp of fine dry Chili pepper and mix vigorously and off heat
  5. Once ready to serve drizzle the spicy brown butter on the bread pizza and enjoy

So that is going to wrap this up with this special food ham and sun dried tomato and basil bread pizza top spicy brown butter recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!