Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mango shots. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mango Shots is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Mango Shots is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mango shots using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mango Shots:
- Take 1/2 Cup Hung Curd
- Make ready 1/4 Cup Condensed Milk
- Get 1/4 cup fresh cream
- Prepare 1/2 Cup Mango Puree
- Make ready as required Crushed Digestive Biscuits
- Get as required Diced Mangoes For Garnishing(optional)
Instructions to make Mango Shots:
- Our ingredients are all ready.
- Add Hung Curd, condensed milk and fresh cream in a bowl and whisk them well
- Add 1/4 Cup mango puree and mix them.
- Now in a class make a layer of crushed digestive biscuits
- Add the above-prepared mixture while making a layer out of them.
- Now Top it up with fresh mango puree.
- Keep them inside the fridge for a while to let them settle.
- And our MANGO SHOTS are ready to have.
So that’s going to wrap this up for this special food mango shots recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
