Kurkuri bhindi
Kurkuri bhindi

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, kurkuri bhindi. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy Kurkuri Bhindi baked in the oven. These spicy baked okra make a great side or you can Like you guys love the bhindi masala and the bharwa bhindi. I think okra (or bhindi as well it in Hindi).

Kurkuri bhindi is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Kurkuri bhindi is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have kurkuri bhindi using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kurkuri bhindi:
  1. Get 1/2 kg Lady fingers
  2. Take to taste Salt according
  3. Prepare 1/2 Tea spoon TURMERIC
  4. Take 1 tea spoon Red chilli powder
  5. Make ready 1 tsp Dry coriander
  6. Get 1/2 tsp Ajwain
  7. Take 2 table spoon Oil

Nine simple ingredients are all you need to put this meal together, and they are -. Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. This spicy, crispy okra is simply delicious.

Steps to make Kurkuri bhindi:
  1. First we wash the lady fingers and cut lady fingers to two pieces in the middle.Now take a pan and put oil for heat then we add ajwain in it.
  2. Then put the lady fingers in the pan and put all spices in it now ster well fry some time then this is is ready to serve.

The okra is marinated in spices, coated with flour, and then. for lunch, dinner or as snack. but then the recipe of kurkuri bhindi recipe is a combination of both i have posted quite few okra recipes till now and the okra fry or kurkuri bhindi recipe is my favorite. as. Baked Kurkuri Bhindi is even better than the fried version. It's definitely more crispy, crunchy and packed with masala, but without all the extra oil and greasiness. Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.

So that is going to wrap this up for this exceptional food kurkuri bhindi recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!