Keema Mattar
Keema Mattar

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, keema mattar. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keema Mattar is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Keema Mattar is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook keema mattar using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Keema Mattar:
  1. Make ready 2 pounds Ground Beef (Keema)
  2. Get 3 medium Onions (finely chopped)
  3. Make ready 5 cloves Garlic (Lehsan) (peeled & minced)
  4. Make ready 1 " piece of Ginger (Adrak) (peeled & minced)
  5. Make ready 2 " piece of Cinnamon Stick (Dal Cheeni
  6. Prepare 6 Cloves (Loung)
  7. Make ready 1/4 tsp. Red Chilli Powder (Pisi Lal Mirch) (or to taste
  8. Make ready Salt (to taste)
  9. Take 1 tsp. Turmeric Powder (Pisi Haldi)
  10. Get 1 tbsp. Cumin Powder (Pisa Zeera)
  11. Get 1 tbsp. Coriander Powder (Pisa Dhania)
  12. Prepare 2 tbsp. Plain Yogurt
  13. Take 3 tbsp. Tomato Paste
  14. Make ready 1/2 cup Clarified Butter (Ghee) or Cooking Oil
Steps to make Keema Mattar:
  1. In a pot heat the clarified butter or oil.
  2. When it gets hot add in the onions and saute well to golden brown.
  3. Add in all spices and stir well
  4. Add tomato paste and yogurt, stir and saute on medium heat for about 10 minutes (you may add a little water in between to prevent spices from burning.)
  5. Add in the ground beef; mix well
  6. Add 1 cup of water, mix and bring to a boil.
  7. One it boils lower the heat and simmer on low heat for about 45 minutes or until beef is cooked.
  8. When ground beef is well done add in the peas; mix and simmer to heat throughly.

So that is going to wrap it up for this special food keema mattar recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!