Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo tikki. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy. Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.
Aloo Tikki is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Aloo Tikki is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have aloo tikki using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Tikki:
- Make ready 1 cup Left over aloo masala (left after making parathas)
- Get 1/2 cup Bread crumbs
- Prepare 2 eggs
- Make ready to taste Salt and pepper
- Get 2 tbsp Mustard sauce
- Make ready 1/2 onion chopped
- Prepare 1 stick celery sliced
- Prepare as needed Salad leaves
- Get as needed Food syringes
- Make ready 1 tbsp Oil
- Take 5-6 Red Chilli
Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties. These tikkis can be shallow fried for health conscious people or.
Steps to make Aloo Tikki:
- Take the left over aloo masala(boiled aloo masala, salt, dry masalas, chopped onions, chopped kotmir)
- Make aloo tikkis and dip them in bread
- Take the eggs add salt and pepper and dip the aloo tikkis and fry them shallow fry.
- Take mustard sauce add onions and celery and mix. Arrange the sauce on your serving tray
- Place the tikkis over the sauce
- Take the syringe and fill it with chilli oil. Inject these syringes into the tikkis.
- CHILLI OIL-in 1 tbsp oil add 5 to 6 red chillies chopped and cook till the oil changes colour.
- These food injections are available in any baking store.
- Garnish with some salad leaves
Aloo Tikki - an Indian street food made with fried potatoes, peas, and onions that can be easily made at home. Aloo tikki can be used to make many varieties of snacks and chaats. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and. Indian Chole Aloo Tikki. this link is to an external site that may or may not meet accessibility guidelines. Crispy aloo tikkis are to be relished right off the tava, to warm your body and soul even on a cold Punjabi aloo tikki is so versatile that if you have left overs, you can make a aloo tikki burger or even.
So that is going to wrap it up for this special food aloo tikki recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
