Mike's Thai Beef Dumpling Soup
Mike's Thai Beef Dumpling Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mike's thai beef dumpling soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Thai Beef Dumpling Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mike's Thai Beef Dumpling Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Thai Beef Dumpling Soup:
  1. Get ● Broth
  2. Prepare 2 box (32 oz) Beef Broth [low sodium]
  3. Prepare 2 tbsp Thai Kitchen Fish Sauce
  4. Take 3 tbsp Soy Sauce
  5. Make ready 1 4" Piece Fresh Ginger
  6. Get 1 4" Piece Diakon Radish
  7. Prepare 1/2 cup Thai Basil [loosely packed - + reserves for serving]
  8. Prepare 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
  9. Make ready 1/4 cup Scallions [fine chop - + reserves for serving]
  10. Prepare 2 cup Mushrooms [rough chop - i use oyster mushrooms]
  11. Make ready 6 large Fresh Garlic [smashed whole]
  12. Prepare 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
  13. Make ready 1/4 tsp Chinese 5 Spice
  14. Make ready 1/4 tsp White Pepper
  15. Prepare 1 tbs Lemon Grass [or 1/2 tbs frozen]
  16. Make ready ● Dumplings
  17. Prepare 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
  18. Get ● Side Options
  19. Make ready Siracha Or Siracha Chile Sauce
  20. Take Fresh Thai Basil
  21. Make ready Fresh Cilantro
  22. Make ready Fresh Chives
  23. Make ready Thai Red Chilies
  24. Make ready Fresh Lime Wedges
  25. Prepare Fresh Sprouts
  26. Make ready Fresh Thai Red Chilies
  27. Make ready Fresh Mint
Instructions to make Mike's Thai Beef Dumpling Soup:
  1. Here's about all you'll need.
  2. Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
  3. After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
  4. Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
  5. ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!

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