Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mini california roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mini California Roll is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mini California Roll is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mini california roll using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini California Roll:
- Get 180 ml ＊Uncooked white rice
- Get 2 tbsp ＊Sushi vinegar
- Get 10 pieces Imitation crab sticks
- Make ready 1 Avocado
- Get 1 Cheese
- Prepare 2 sheets Toasted nori seaweed
- Prepare 1 tbsp Mayonnaise
- Prepare 1 tsp Sushi vinegar
- Make ready 1 Sesame seeds
Steps to make Mini California Roll:
- Cook your rice with a little less water than usual. When it is done cooking, add the sushi vinegar and use chopping motions to mix it thoroughly.
- Tear the crab sticks into pieces and mix well with the mayonnaise and 1 teaspoon of sushi vinegar. Cut the avocado into long, thin pieces.
- Spread the rice thinly on the nori seaweed. Turn it over and put on the crab sticks, avocado, and cheese. Roll it all up, being careful not to squish the filling out.
- Sprinkle the sesame seeds and roll the sushi roll in it to finish. Eat it with soy sauce.
So that is going to wrap it up for this special food mini california roll recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
