Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry yummy milkshake recipe. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy, thick, pale pink, just strawberry-strawberry-strawberry — all as it should be. Here's how to make your own. I adore a good strawberry milkshake, but I almost never drink them.
Strawberry yummy milkshake recipe is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Strawberry yummy milkshake recipe is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry yummy milkshake recipe using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Strawberry yummy milkshake recipe:
- Get 7-8 strawberry chopped
- Get 3-4 tsp sugar
- Take 2 tsp fresh cream
- Make ready 1 cup milk
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Instructions to make Strawberry yummy milkshake recipe:
- Take a blender jar add strawberry and sugar and slightly blend it and then add cold milk and fresh cream and blend it until it become into milkshake shape.
- Strawberry milkshake is ready and serve it.
It is strawberry milkshake mix First take your strawberries Nutritional Information. How to make Yummy Strawberry Milkshake at Home. A Simple and Easy Strawberry Shake Recipe by Kitchen With Amna. Today's recipe is a strawberry milkshake! This might not be an ancient, traditional Korean recipe, but in Korea this is how me and my friends always made milkshakes.
So that’s going to wrap it up with this exceptional food strawberry yummy milkshake recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!