Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kurkuri bhindi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kurkuri bhindi is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Kurkuri bhindi is something which I have loved my whole life. They’re nice and they look wonderful.
Crispy Kurkuri Bhindi baked in the oven. These spicy baked okra make a great side or you can Like you guys love the bhindi masala and the bharwa bhindi. I think okra (or bhindi as well it in Hindi).
To begin with this particular recipe, we have to prepare a few components. You can have kurkuri bhindi using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kurkuri bhindi:
- Take 250 gms bhindi/okra/ lady' finger
- Make ready 4 tbsp besan
- Get 2 tbsp Rice flour
- Get 1 tsp Red chilli powder
- Take 1 tsp Coriander Powder
- Prepare 1/2 tsp Garam masala
- Prepare 1 tsp Amchoor powder
- Get 1 tsp Jeera powder
- Make ready 1 tsp Black salt
- Get to taste Salt
- Make ready for For masala-
- Take 2 Chopped onions
- Prepare 1 tbsp Ginger garlic paste
- Prepare 2 Chopped tomato
- Get 1 tsp Red chilli powder
- Take 1 tsp Haldi
- Make ready 2 tbsp Curd
- Prepare 1 tsp Coriander Powder
- Get to taste Salt
Nine simple ingredients are all you need to put this meal together, and they are -. Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. This spicy, crispy okra is simply delicious.
Instructions to make Kurkuri bhindi:
- Cut off the head and tip of the bhindi.
- Cut into four halves length wise deseed the bhindi.
- Thinly slice into Julienne add red chilli powder,garam masala,jeera powder, coriander powder,black salt,salt,besan-4tbsp rice flour mix and coat well add 1 tsp water mix and coat well.
- Fry on high heat until crisp and golden brown.
- Heat oil in a pan and stir fry the onions until golden brown add ginger garlic paste saute for 2 minutes add chopped tomatoes, salt cook until tomatoes are mushy.
- Now add all masala and mix well add 2tbsp curd stir continuously cook for 3-4minutes.
- Pour the gravy in a serving dish and serve with kurkuri bhindi.
The okra is marinated in spices, coated with flour, and then. for lunch, dinner or as snack. but then the recipe of kurkuri bhindi recipe is a combination of both i have posted quite few okra recipes till now and the okra fry or kurkuri bhindi recipe is my favorite. as. Baked Kurkuri Bhindi is even better than the fried version. It's definitely more crispy, crunchy and packed with masala, but without all the extra oil and greasiness. Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.
So that is going to wrap this up for this special food kurkuri bhindi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
