Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, japanese cold noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Japanese Cold Noodles is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Japanese Cold Noodles is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have japanese cold noodles using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese Cold Noodles:
- Make ready 160 grams Japanese fresh ramen
- Take 1 some fresh cucumber strips
- Get 1 some slices of smoked turkey breast
- Take 3 tbsp deep-roasted sesame dressing
- Take 1 tbsp light mayonnaise
Steps to make Japanese Cold Noodles:
- Boil Japanese ramen for 1 minute then drain and then soak in cold water.
- Wash cucumber and cut into strips and soak with ice water for crispier taste and then drain.
- Strips the turkey or chicken breast.
- In a plate, arrange ingredients in your own choice.Pour mixed mayonnaise-sesame dressing on top of the ramen. Serve.
So that’s going to wrap this up for this special food japanese cold noodles recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
