Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, gabes man sized potato hash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Gabes man sized potato hash is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Gabes man sized potato hash is something which I have loved my entire life.
Gabes man sized potato hash instructions. Gabes man sized potato hash I make this often for my oldest son who says he wants a man sized portion! Add all other ingredients and cook over medium heat, stirring every few minutes.
To begin with this recipe, we must prepare a few ingredients. You can have gabes man sized potato hash using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gabes man sized potato hash:
- Get 1 can potatoes or use left over baked
- Take 1/2 small onion, chopped
- Make ready 1 couple of mushrooms
- Get 1 garlic clove minced
- Get 3 slice bacon cooked already chopped
- Prepare 3 slice ham chopped
- Get dash thyme
- Prepare dash salt and ground pepper
- Prepare tbsp bacon grease or oil
- Prepare 1 You can put anything you like in this or omit anything you don't like just cut everything the same size
Add salt and pepper as you desire. At a medium setting, heat olive oil in a medium size frying pan. The flavor is incredible and with the crouton topping, oh man, so delicious. This is an inexpensive meal and a family favorite.
Instructions to make Gabes man sized potato hash:
- Cook bacon and save some of the grease, put a tablespoon or slightly more in a 10 inch skillet
- Add potatoes, onion and mushroom and cook over medium heat for 5-7 minutes then add garlic, salt, pepper and thyme. Cook for 2-3 minutes
- Add bacon and ham till heated through, I serve with eggs and toast and some hot sauce! It's the best!
Ground beef, frozen hash brown potatoes, lots of cheese and sour cream, then seasoned just right, makes for one easy weeknight meal everyone will love. Hash Brown Casserole With Sour Cream Need a recipe for hash browns? To shred potatoes with a grater, place your grater over a clean plate or bowl. Next, press the potato into the grater, and slide it from top to bottom. Alternatively, if you have a food processor, insert the grater blade, add your potatoes to the bowl, and use the "pulse" button in short intervals until the potatoes look grated.
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