Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, ground beef ceviche. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ground beef ceviche is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Ground beef ceviche is something that I’ve loved my whole life. They are fine and they look wonderful.
Responsibly Raised Beef on Family Farms. The Only Fully Integrated, Family-Owned Operation in the U. Have a large salad bowl and lay out ground beef.
To begin with this particular recipe, we must first prepare a few components. You can have ground beef ceviche using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Ground beef ceviche:
- Get 2 lb ground beef
- Prepare 6 tomato chopped
- Prepare 1 onion, chopped
- Take 2 cilantro chopped
- Get 2 cucumbers
- Get 1 fresh lime juice
- Get 1 tbsp salt
This, the only thing I can compare it to, is steak tartare, mexican style. This is like a ceviche, but with lean ground beef, so technically, the beef is raw cooked by acids in lemon. If you are not open to things like this, please skip this one. I love this since the first time I tried it, and everyone I have given it to has liked it as well, but some do not want to try it when I tell them.
Instructions to make Ground beef ceviche:
- Have a large salad bowl and lay out ground beef. Chop up onions, tomatoes, cilantro, and cucumber. Add to bowl. Squeeze limes into the bowl over ingredients and salt preferably to taste. Mix all together and refrigerate for 3 hours. Enjoy on tostadas or tortilla chips
The very first ceviche I tasted was made with ground beef. Until I post more soy recipes, you could always substitute your soya de res for ground beef. Mo: So glad you and your family enjoyed the ceviche. Recipe for Cuban beef picadillo, a traditional dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers. Back in April we spent spring break in Austin, it was the first time we had gone back to Austin since moving to Seattle.
So that is going to wrap it up for this special food ground beef ceviche recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
