Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, aloo tikki chat. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
finally, serve aloo tikki chaat recipe immediately with hot chai. It is a tongue tickling recipe of a tasty chat. Primarily, it is a street food of North India.
Aloo tikki chat is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Aloo tikki chat is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo tikki chat using 24 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo tikki chat:
- Get For aloo tikki
- Take 3-4 boiled potatoes
- Take 1/2 tsp salt
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp ginger chilli paste
- Make ready Pinch asafoetida
- Prepare 3 tsp corn flour
- Prepare 3-4 spoon oil for toasting
- Take Make ragda
- Get 3 cup white pea
- Make ready 2 tsp chilli powder
- Get 2 tsp coriander powder
- Take 1 tsp turmeric powder
- Make ready Salt as per taste
- Get 2 tsp garam masala
- Make ready For garnishing
- Make ready 2 chopped onion
- Prepare 2 chopped tomatoes
- Get 1 cup sweet curd
- Get 1 cup dates tamrind chutney
- Get 1 cup green chutney
- Make ready 1/2 cup spicy garlic chutney
- Get 1 cup sev
- Make ready 1/2 cup chopped coriander leaves
So aloo tikki literally translates to potato patties. Indian Aloo Tikki or Potato Cutlet is made out of boiled Pani Puri, Golgappe, Chat item, India. Indian Street Chat Food Ragda Pattice. Man at the street market as.
Instructions to make Aloo tikki chat:
- To prepare patties take a 3 large potatoes.mash it using forkand add salt, turmeric powder, asafoetida,chat masala and corn flour.mix it well.
- From a smooth dough shape itin to a pattice and shallow fry on nonstic tava with the help of oil andmedium heat till golden brown in colour both sides.
- Now make a ragda.in A pressure cooker add 2 cup of soaked white pea,salt and turmeric powder,baking soda and cooked it for 5 whistle..in a deep kadhai heat the oil.add asafoetida, ginger chilli paste and mix.add boiled pea,red chilli powder, coriander powder, turmeric powder,garam masala and salt as per taste and mix it well.cook 5-6 mnt On medium flame.meanwhile prepare all chutneys chopped onion and tomatoes.
- Now it is a time for plating.we need to spread ragda on a plate.arrange Pattice over it.add all three chutneys.khatti mithi chutney, green chutney, spicy garlic chutney, sweet curd, chopped onion and tomatoes.add sev and sprinkle some chat masala on it.
- Garnish with some chopped coriander leaves and spicy boondi….ready to eat…
Indian chat item aloo or aalu tikki or tikiya or fried potato cake also known as ragda patties served with tomato ketchup, selective focus. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home. Aloo Tikki Chat by Chef Sanjyot Keer.
So that is going to wrap it up for this exceptional food aloo tikki chat recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
