Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mysore bonda. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mysore bonda recipe - Crisp fried, fluffy and light snack. Mysore bonda is one of the popular snacks served in tiffin centers in Karnataka & Andhra. Bondas are made with stuffings like potato mixture or.
Mysore Bonda is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mysore Bonda is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mysore bonda using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mysore Bonda:
- Prepare 1/2 cup curd
- Make ready 2 tsp coconut grated
- Prepare 1 green chilli chopped
- Take 1/4 tsp baking soda
- Prepare 1/4 cup rice flour
- Get 1 cup maida
- Prepare 1/4 cup Water
- Prepare 1/2 tsp jeera
- Prepare 1 tsp salt
- Get as needed Oil for frying
Mysore bonda recipe with step by step photos. Mysore bonda are also known as mysore bajji Or ulundu bonda and is a popular fried snack from the mysore cuisine. Mysore bondas are fried dumplings made with flour, yogurt and spices. They are crispy outside and fluffy inside.
Instructions to make Mysore Bonda:
- In a bowl you can add curd,green chilli,jeera,baking soda, rice flour,. coconut and maida mix continuously and add water and salt. The consistency must be like Vada batter.. rest for 1 hour for batter. Then batter consistency must be fluffy…
- In a kadai heat the oil. Take the batter in your hand and put in the oil give the Vada shape and Fry the bonda flip and flip up to the brown colour will appear cook in the low flame.
- Mysore bonda is ready.serve with carionder chutney….
They make a delightful treat for any party or snack for tea time. Ulundhu Bonda", a super delicious evening snack. Crispy on the outside and very soft n spongy inside. Perfect to dunk into a bowl of coconut chutney or sambar and. Mysore bonda as the name says is a popular bonda from mysore region of karnataka.
So that’s going to wrap it up with this exceptional food mysore bonda recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
