Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, honey baked bananas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
These honey baked bananas are the answer to all of your pudding prayers. Baking bananas really brings out the flavour and the sweetness and makes the perfect dessert for a cold winter night. Really quick and simple to make and lots of different ways.
Honey baked bananas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Honey baked bananas is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook honey baked bananas using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Honey baked bananas:
- Make ready Bananas
- Get Honey
- Take Brown sugar
- Get Cinnamon
- Get Greek yoghurt
- Get Walnuts
These simple, guiltless baked bananas taste similar to Bananas Foster and you'll swear there's butter in there! Great served with whipped cream, fro-yo, chopped nuts, raisins or even served with oatmeal. Banana pancakes with honey and nuts. Healthy pumpkin baked oatmeal with banana.
Instructions to make Honey baked bananas:
- Preheat oven to 190 C. - Slice the bananas lengthways, and place them in a baking tray lined with baking paper. - Pour a tbsp of honey and a pinch of cinnamon and brown sugar over each banana half. - Bake for 10-12 minutes. - Serve with a dollop of greek yoghurt and wallnuts.
- Video with cooking here - https://youtu.be/OMLZ-e1W-Ow?sub_confirmation=1
View top rated Baked bananas honey cinnamon recipes with ratings and reviews. My younger son's resolution for the new year was to eat a banana each day. Over the Christmas holidays, he experienced an incredibly painful leg cramp. These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Enjoy by themselves or over ice cream, in yogurt, oatmeal, over pancakes, and more!
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